We're sorry. Sloe jelly is not available at the moment. We handpick the sloes from local hedgerows and unfortunately there were not alot around this year. We forage sustainably and work with the seasons, so sometimes certain products won't be available. Do try some of our other foraged jellies like Hawthorn or Rosehip .

Tiny sloe berries are sustainably hand-harvested from the blackthorn bush in late autumn. A common hedgerow berry, the sloe by itself is tart and astringent. However, combine it with a few windfall crab apples and some sugar - no added pectin - and you have the most delectable combination which makes a tasty alternative to traditional cranberry… it’s also a fantastic way to enjoy sloe berries without the gin.

Spread it on toast, crackers, scones or as a filling for pastries. It pairs well with cheese. Incorporate it into savoury dishes like adding it to sauces or gravy.